Goya Stuffed Olives with Minced Anchovies are known for their rich taste, firm texture and tangy flavor. They are another treasure from Spain, stuffed with fresh Anchovies. Perfect for cocktail picks and hors d'oeuvres, straight out of the jar, or as an ingredient for salads, stews and empanadas among others. Winner of the Chefs Best Award of Excellence for its quality and taste.
INGREDIENTS: Manzanilla Olives, Water, Anchovy, Monosodium Glutamate, Salt, Citric Acid, Sodium Alginate, Lactic Acid And Ascorbic Acid.
| Nutrition Facts | |||
| Serving size: | 3 Olives/Aceitunas (14g) | ||
| Amount per serving | |||
|---|---|---|---|
| Calories | 25 | ||
| % Daily Value* | |||
| Total Fat | 2.5g | 3% | |
| Saturated Fat | 0.5g | 3% | |
| Trans Fat | 0g | 0% | |
| Cholesterol | 0mg | 0% | |
| Sodium | 190mg | 8% | |
| Total Carbohydrate | 1g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Total Sugars | 0g | ||
| Protein | 0g | 0% | |
| Vitamin D | 0mcg | ||
| Calcium | 0mg | ||
| Iron | 0mg | ||
| Potassium | 0mg | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
CONTAINS: FISH.

